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The Capital Grille Menu and Prices

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The Capital Grille Menu

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Entrees

Sushi-Grade Sesame Seared Tuna*
Sesame-crusted tuna seared to perfection, served with accompanying sauces and garnishes.
$30
Sliced Filet Mignon*
Tender beef steak, expertly cooked to perfection, served with a rich sauce.
$42
Seared Citrus Glazed Salmon*
Salmon fillet glazed with citrus sauce, seared to perfection.
$28
Ribeye Steak Sandwich*
Juicy ribeye steak served in a sandwich with savory toppings.
$18
Chilean Sea Bass
Delicate fish with a flaky texture, often served with a light sauce or seasonal vegetables.
$42
Bone-In Dry Aged NY Strip*
Juicy, dry-aged beef steak with a bone for added flavor.
$45

BURGERS

Wild Mushroom Wagyu Cheeseburger*
Juicy wagyu beef patty topped with wild mushrooms and melted cheese on a toasted bun.
$18
Wagyu Cheeseburger*
Juicy beef patty topped with melted cheese, served in a soft bun.
$20
The Grille's Signature Cheeseburger*
Juicy beef patty topped with cheese, lettuce, tomato, and special sauce on a toasted bun.
$18
Lobster and Crab Burger
A savory blend of lobster and crab served in a burger format.
$28
Kona Crusted Wagyu Burger*
Juicy wagyu beef patty with a flavorful Kona coffee crust.
$25
Gorgonzola and Black Truffle Wagyu Burger*
Juicy wagyu burger topped with gorgonzola and black truffle.
$20

Best Value Picks

Kona Crusted Lamb Chops
Lamb chops coated with Kona coffee and spices, grilled to perfection.
$45
Lobster Mac & Cheese
Creamy macaroni mixed with succulent lobster and topped with a blend of cheeses.
$25
Filet Mignon
Tender beef steak cooked to perfection, often served with sides like mashed potatoes or vegetables.
$40
Dry Aged NY Strip
Juicy, tender steak with a rich flavor and a well-developed crust.
$42

Hot Beverages

Espresso
Rich, concentrated coffee brewed by forcing hot water through finely-ground coffee beans.
$3.5
Cappuccino
Rich espresso mixed with steamed milk and topped with frothy foam.
$4.5

Fresh & Deluxe Sides

French Green Beans
Tender green beans sautéed to perfection, often seasoned with garlic or herbs.
$5.99

Seafood

Pan-Seared Sea Scallops
Succulent sea scallops seared to a golden brown, served with a delicate sauce.
$28
Fresh Maine Lobster
Succulent lobster served with melted butter and lemon.
$40

Soups & Salads

Bibb and Arugula Salad
Mixed greens with Bibb lettuce and arugula, dressed lightly.
$12
Field Greens, Tomatoes, Fresh Herbs
A salad with field greens, tomatoes, and fresh herbs.
$12
Spinach Salad
Fresh greens topped with spinach, tomatoes, and a light dressing.
$12.99
Sweet Corn Soup with Crème Fraîche
Creamy soup made with sweet corn and topped with crème fraîche.
$12

Salads

Wedge
Crispy lettuce topped with creamy dressing and garnished with tomatoes and cheese.
$12
The Capital Grille "Cobb" Salad*
A salad featuring mixed greens, bacon, eggs, avocado, tomatoes, and blue cheese.
$15
Seared Salmon*
Pan-seared fish served with fresh greens and light dressing.
$30
Mediterranean Salad
Fresh greens, olives, tomatoes, cucumbers, feta cheese, and a light vinaigrette dressing.
$12
Maine Lobster Salad
Fresh Maine lobster served with mixed greens and a light vinaigrette.
$28

Self Serve Coffee & Fountain Drinks

Brewed Tea
Hot beverage made from steeped tea leaves, served hot or iced.
$1.5

Appetizers

Tuna Tartare*
Fresh diced tuna served with avocado and a tangy citrus dressing.
$15
Steak Tartare*
Raw ground beef mixed with capers, onions, and seasonings, served with toast points.
$18
Prosciutto Wrapped Mozzarella
Mozzarella cheese wrapped in prosciutto.
$12
Lobster and Crab Cakes
Savory cakes made with lobster and crab meat, lightly breaded and fried until golden.
$28
Jumbo Lump Crab Cocktail
Chilled crab served with a tangy cocktail sauce and garnished with lemon.
$16
Grand Plateau*
A seafood platter featuring an assortment of shellfish, shrimp, and seasonal accompaniments.
$75
Fresh Oysters on the Half Shell* (6)
Fresh oysters served on the half shell, typically with lemon and cocktail sauce.
$15
Cold Shellfish Platter*
A variety of chilled shellfish served on a platter, often including shrimp, oysters, and crab.
$35

Main Courses

Double Cut Lamb Rib Chops* (4)
Thick, tender lamb rib chops with a rich, savory flavor.
$48
All-Natural Herb Roasted Chicken
Herb-seasoned roasted chicken with a crispy exterior and tender, juicy meat.
$28

Appetizers and Soups

Pan-Fried Calamari
Tender squid rings, lightly breaded and fried, served with a zesty dipping sauce.
$12
Shrimp Cocktail (5)
Chilled shrimp served with tangy cocktail sauce and lemon wedges.
$15
French Onion Soup
Rich broth with caramelized onions, topped with melted cheese and crusty bread.
$10

Dessert

Warm Double Chocolate Cake
Rich, moist cake with a warm, gooey double chocolate center.
$9
Trio of Handcrafted Ice Creams
A selection of three artisanal ice creams in various flavors.
$10
Seasonal Berry Shortcake
Layers of fluffy cake with fresh seasonal berries and whipped cream.
$10.99
Chef's Seasonal Fruit Sorbet
Frozen blend of seasonal fruits, offering a refreshing and sweet taste.
$8
Flourless Chocolate Espresso Cake
Rich chocolate cake infused with espresso, gluten-free and decadent in texture.
$8
Coconut Cream Pie
Creamy coconut filling topped with whipped cream and a flaky crust.
$8

Refreshments

Fresh Squeezed Mint Lemonade
Refreshing beverage made with fresh mint and lemon juice, served chilled.
$5
Housemade Grapefruit Soda
Sparkling beverage made with fresh grapefruit juice and soda water.
$3.5
Fresh Brewed Iced Tea, Carafe of Simple Syrup
Iced tea served with a carafe of simple syrup.
$3.5

To Start Choose One

Tomato Watermelon Salad with Arugula
Refreshing salad featuring ripe tomatoes, watermelon, and peppery arugula.
$12
Sweet Corn Soup
Creamy soup made with sweet corn and seasoned broth.
$8
Field Greens Salad
Mixed greens topped with a variety of fresh vegetables and a light dressing.
$12

Choices

Ancho Rubbed Sirloin*
Seared sirloin seasoned with ancho chili rub.
$32
Pan-Seared Jumbo Shrimp
Succulent shrimp cooked to a golden brown, served with a light seasoning.
$28
Maine Lobster Roll
Chilled lobster meat in a buttered, toasted roll with a hint of lemon and herbs.
$28
Mini Tenderloin Sandwiches* (2)
Small sandwiches filled with tenderloin meat.
$12

Chef's Suggestions

Porcini Rubbed Bone-In Ribeye*
Bone-in ribeye steak seasoned with porcini mushrooms.
$45
Lobster, Scallops, Shrimp and Mussels
Seafood medley featuring shellfish and crustaceans.
$45
Bone-In Kona Crusted Dry Aged NY Strip*
Juicy dry-aged beef steak with a flavorful Kona crust.
$45
Gorgonzola and Black Truffle Crusted Dry Aged Bone-In NY Strip*
Dry aged bone-in NY strip topped with gorgonzola and black truffle crust.
$55
Seared Tenderloin*
Juicy beef tenderloin cooked to perfection, often served with a rich sauce.
$45

To Share

Sam's Mashed Potatoes
Creamy mashed potatoes seasoned with butter and topped with fresh herbs.
$8
Au Gratin Potatoes
Creamy potato slices baked with cheese and breadcrumbs.
$8
Sweet Creamed Corn
Creamy corn dish with sweet flavors and a rich, buttery texture.
$6.5
Soy Glazed Brussels Sprouts
Brussels sprouts glazed in a sweet soy sauce.
$7.99
Roasted Wild Mushrooms
Sautéed assorted mushrooms served with herbs and garlic.
$10
Roasted Fingerling Potatoes
Crispy, seasoned potatoes with a tender interior, served warm.
$8
Parmesan Truffle Fries
Crispy fries drizzled with truffle oil and topped with grated Parmesan cheese.
$8
Lobster Mac 'N' Cheese
Creamy macaroni with lobster chunks and a blend of cheeses, topped with breadcrumbs.
$22
French Beans
Tender green beans sautéed with garlic and olive oil.
$10
Fresh Creamed Spinach
Creamed spinach with fresh cream and seasonings, served warm.
$9

Main

Lollipop Lamb Chops* (4)
Tender lamb chops served on a bone with savory seasoning.
$39
Mini Tenderloin Sliders* (3)
Three small, juicy beef sliders served on soft buns.
$12
DISCLAIMER: Information shown on the website may not cover recent changes.price and menu information, please contact the restaurant directly.

Frequently Asked Questions About The Capital Grille Prices

Common questions about menu prices, budget meals, and affordable dining options.

Can I make a reservation at The Capital Grille?

Absolutely! Reservations can be made online through their website or by calling your local restaurant.

Does The Capital Grille offer gluten-free options?

Yes, The Capital Grille provides a variety of gluten-free dishes, ensuring guests with dietary restrictions can enjoy a delicious meal.

Does The Capital Grille offer private dining options?

Yes, The Capital Grille has private dining rooms available for special occasions and events, accommodating various group sizes.

Is there a dress code at The Capital Grille?

Yes, The Capital Grille has a business casual dress code. Guests are encouraged to dress elegantly for a fine dining experience.

What type of cuisine does The Capital Grille serve?

The Capital Grille specializes in fine dining, offering a menu that features dry-aged steaks, fresh seafood, and an extensive wine list.

Budget Dining Tips at The Capital Grille

If you're looking to enjoy a meal at The Capital Grille without breaking the bank, there are several budget-friendly strategies you can employ. First, consider dining during lunch hours. The Capital Grille offers a more affordable lunch menu featuring a selection of their signature dishes at a lower price point. This is a great way to experience their renowned quality without the hefty dinner prices.

Another tip is to take advantage of the restaurant's bar menu. The Capital Grille often serves a selection of small plates and appetizers in the bar area, which can be a more economical way to enjoy a range of flavors. Pair these lighter bites with a happy hour drink special for a delightful dining experience that won’t stretch your wallet.

Lastly, be on the lookout for special promotions or seasonal offers. Sign up for The Capital Grille's newsletter to stay updated on any limited-time deals or special events. By planning your visit around these opportunities, you can savor an exquisite meal while keeping your dining budget in check.

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